WELCOME TO MEIFOD

Our head Chef, Shaun and his team of experienced Chefs take great care and pride in the dishes that are served to our guests, the cooking relies on fresh local ingredients, meat from a local farmer/butcher, fish from the North Wales coast line and when in season locally produced herbs and vegetables.

Our a la carte menu offers a wide choice of home cooked dishes well balanced to suit the most discerning of palates, so is the same for our lunch and evening bar meals with a choice of light snacks like ‘Meifod’s’ own Club Sandwich to the traditional favourites such as Lasagne and Steak & Ale Pie.

Our traditional home made, Welsh cream teas are served all day, freshly made on the premises with Welsh cakes, Scones & Bara Brith.

	Bar Menu
	A Lá Carte Menu

A MEMORABLE DINING EXPERIENCE

Meifod's culinary team strive to use as much fresh, local and organic produce as possible in all their dishes.

We are happy to cater for any Special diets and requests that you may have. We strive to make everyone’s dining experience a memorable one, so please do not hesitate to ask for an alternative choice from that on our normal menu. Also upon request we can create many special menus for your requirements (vegan, gluten free, lactose intolerant etc.,)

Whether you are a wine connoisseur or just enjoy an occasional glass with your meal, here at Meifod we have an extensive choice of reasonably priced, fine wine to complement every dish and of course there is always a member of our staff that can assist with recommending a suitable bottle for you and your guests.